1. DSpace at Bharathidasan University
  2. Question Bank
  3. UG Question Bank (CDE)
  4. B. Sc Hotel Management and Catering Science
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/3499
Title: NUTRITION AND FOOD SCIENCE
Authors: Controller of Examination
Keywords: Hotel Management of Catering Science
Issue Date: 15-May-2024
Publisher: Bharathidasan University
Series/Report no.: 3642;16SCCHM4;
URI: http://localhost:8080/xmlui/handle/123456789/3499
Appears in Collections:B. Sc Hotel Management and Catering Science

Files in This Item:
File Description SizeFormat 
16SCCHM4.pdf86.8 kBAdobe PDFView/Open
Show full item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.