Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/3340
Title: BAKERY AND CONFECTIONARY
Authors: Controller of Examination
Keywords: Nutrition and Dietetics
Issue Date: 13-May-2024
Publisher: Bharathidasan University
Series/Report no.: 3842;16SCCND7;
URI: http://localhost:8080/xmlui/handle/123456789/3340
Appears in Collections:B .Sc Nutrition and Dietetics

Files in This Item:
File Description SizeFormat 
16SCCND7.pdf149.78 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.