Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/2489
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dc.contributor.authorController of Examination-
dc.date.accessioned2024-05-08T07:16:32Z-
dc.date.available2024-05-08T07:16:32Z-
dc.date.issued2024-05-08-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/2489-
dc.language.isoen_USen_US
dc.publisherBharathidasan Universityen_US
dc.relation.ispartofseries5094;16SMBEBT2;-
dc.subjectFood Technologyen_US
dc.subjectBiotechnologyen_US
dc.titleFood Technology (Apr 2022)en_US
dc.typeOtheren_US
Appears in Collections:B.Sc.Biotechnology

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