Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/2225
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSivakumar, Jeyarajan-
dc.contributor.authorAnsu Susan, Peter-
dc.contributor.authorAswathy, Sathyan-
dc.contributor.authorSukumar, Ranjith-
dc.contributor.authorIndira, Kandasamy-
dc.contributor.authorSenbagam, Duraisamy-
dc.contributor.authorPrahalathan, Chidambaram-
dc.contributor.authorAnbarasu, Kumarasamy-
dc.date.accessioned2024-04-30T11:52:13Z-
dc.date.available2024-04-30T11:52:13Z-
dc.date.issued2024-04-30-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/2225-
dc.description.abstractThe demand for massive quantities of therapeutic active antimicrobial peptides (AMPs) is high due to their potential as alternatives to antibiotics. However, each antimicrobial peptide has unique properties, necessitating distinct synthesis and purification strategies for their large-scale production. In this study, we bio-synthesized and purified a functional enhanced variant of the AMP epinecidin-1, known as Ac-Var-1 (acid-cleavable variant-1). To generate the active peptide, we cloned the gene for Ac-Var-1 with acid-cleavable site (aspartic acid-proline) into the pET-32a expression vector, purified the fusion protein by His tag enrichment chromatography, and performed acid cleavage to release the active Ac-Var-1 peptide. After acid cleavage, the active Ac-Var-1 was purified and characterized by SDS-PAGE and mass spectrometry. The results from both techniques provided confirmation of the intactness of the purified Ac-Var-1. The Ac-Var-1 inhibited the growth of pathogenic Escherichia coli and Staphylococcus aureus.en_US
dc.language.isoenen_US
dc.publisherBharathidasan Universityen_US
dc.subjectAntimicrobial peptides · Epinecidin-1 · Acid cleavage · Recombinant fusion protein · His tagen_US
dc.titleExpression and purification of epinecidin‑1 variant (Ac‑Var‑1) by acid cleavageen_US
dc.typeArticleen_US
Appears in Collections:Other Departments

Files in This Item:
File Description SizeFormat 
6.pdf1.7 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.